RGL Ecosystem
Hospitality, gastronomic culture, experiences.
RGL Group brings together different skills and projects, united by care for hospitality, taste and the relationships that turn an occasion into an experience.
Explore the connected worlds →The group’s logic
Three identities, distinct roles, one shared approach to hospitality.
Selection, consulting and personal service answer different needs. Here you can understand which reality best suits your project.
The worlds
A map to find your direction.
Selections · Shop · Territory
Nero Vesuviano
Products, stories and paths that reveal the character of the Vesuvius territory to people and professionals.
Explore Nero Vesuviano →02Consulting · Hospitality · Events
RGL Hospitality & Food Consulting
Consulting for hotels and restaurants, including projects for public and private events.
Discover the consulting practice ↗03Catering · Personal chef · Show cooking
Nunzio Saviano Personal Chef
Bespoke gastronomic experiences: catering, personal chef, show cooking and moments designed to welcome and tell a story.
Discover Nunzio Saviano ↗Connected projects and paths
Looking for a specific solution?
Dedicated access to supplies and projects for restaurants, hospitality and professionals.
↗Signature MenuThe format connecting gastronomic proposal, service, storytelling and territory.
↗Online cataloguesA space to browse and explore the available selections.
↗Nero Vesuviano GuideContent and tools for discovering the Nero Vesuviano world.
↗Vesuvian experiencesPlaces, events and opportunities to encounter the territory.
↗One contact, the right direction