Vesuvian Trilogy

The Vesuvian Trilogy was created to tell, through three symbolic preparations, the gastronomic identity of the Vesuvian area.

The fresh vegetable taste of the Friarielli Sauce, the balanced intensity of the Piennolo del Vesuvio PDO Tomato Passata, and the natural sweetness of the Yellow Vesuvian Tomato Passata come together in a harmonious, versatile, and personality-rich set.

A selection designed for quality daily cooking, for lovers of Campanian flavors, and for those who wish to bring products to the table that combine practicality and territorial identity.

Signed Nero Vesuviano.

IN THE KITCHEN

Ideal for:

• traditional pasta dishes

• pizzas and focaccias

• quick and tasty sauces

• quality everyday cooking

• creative recipes with a Vesuvian touch

👉 Three products, infinite possibilities in the kitchen.

📦 SET CONTENTS

• 1 × Friarielli Sauce – 370 ml

• 1 × Piennolo del Vesuvio PDO Tomato Passata – 720 ml

• 1 × Yellow Vesuvian Tomato Passata – 720 ml

• Production: Italy – Vesuvian area

TECHNICAL SHEET

Product: Vesuvian Trilogy

Brand: Nero Vesuviano

Type: Mixed selection of Vesuvian specialties

Ingredients: see labels of individual products

Formats: as per set contents

STORAGE

Before opening:

Store in a cool, dry place away from heat sources and direct light.

After opening:

Store in the refrigerator and consume within a few days according to the indications on the individual products.

USAGE

• Ready-to-use products

• Mix or shake before use

• Cook according to recipe

ALLERGENS

See labels of individual products.

BATCH / BBE

Indicated on individual packages.