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Nero Vesuviano - Selezioni Laviche
Cream of Pumpkin Soup
€8,99
An authentic selection chosen to bring the character of the Vesuvian territory to your table.
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Ingredients, territory, craft
Inside the product.
The story and serving suggestions
Nero Vesuviano Pumpkin Velouté is a soft and enveloping cream that enhances the natural sweetness of pumpkin in a ready-to-use and refined preparation. The raw ingredients are carefully selected and processed using an essential method to obtain a velvety consistency and a balanced, clean, and recognizable taste.
The result is a delicate yet structured velouté, where the richness of the pumpkin meets a pleasant vegetable freshness, perfect for contemporary, mineral, and elegant cuisine.
A practical solution that brings comfort and quality to the table without compromising the product's identity.
In the kitchen
Ideal for:
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creamy first courses
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gourmet veloutés and soups
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risotto bases
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accompanying croutons and toasted bread
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autumn and winter dishes
Gently heat before consumption to enhance its aroma and creaminess.
Technical sheet:
Product: Pumpkin Velouté
Brand: Nero Vesuviano
Raw material: selected pumpkin
Ingredients: Pumpkin, Extra Virgin Olive Oil. Onion, Salt, Chili Pepper. (see label).
Origin: Italy
Format: 580 ml glass jar
Storage
Before opening: store in a cool, dry place away from heat sources and direct light.
After opening: store in the refrigerator and consume within a few days.
Use
Ready-to-use product.
Stir and heat gently before serving.
Allergens
May contain sulfites (see label)
Lot / BBE
Indicated on the label.
Cream of Pumpkin Soup€8,99