Nero Vesuviano
Cream of Friarielli
The Nero Vesuviano Friarielli Cream offers a contemporary take on one of the most iconic flavors of Neapolitan tradition. Carefully selected friarielli are processed to achieve a velvety and enveloping...
The story and serving suggestions
The Nero Vesuviano Friarielli Cream offers a contemporary take on one of the most iconic flavors of Neapolitan tradition. Carefully selected friarielli are processed to achieve a velvety and enveloping consistency, best expressing their typical bitter note and deep vegetable profile.
The result is an elegant and versatile cream, intense yet balanced, designed to bring the authentic character of Vesuvius to your kitchen with a clean, mineral, and gourmet style.
In the Kitchen
Perfect for:
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creamy pasta dishes
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filling gourmet sandwiches and focaccia
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accompanying white meats and sausages
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creating appetizers and finger foods
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enriching pizzas with a bold character
Ready to use, it reveals its best when slightly warmed.
Technical Data Sheet
Product: Friarielli Cream
Brand: Nero Vesuviano
Raw material: selected friarielli
Ingredients: Friarielli (broccoli rabe), Extra virgin olive oil, Sunflower oil, Salt, Chili pepper, Garlic (see label).
Origin: Italy – Campania region
Format: 212 ml glass jar
Storage
Before opening: store in a cool, dry place away from heat sources and direct light.
After opening: store in the refrigerator and consume within a few days.
Usage
Ready-to-use product.
Stir before serving.
Heat slightly to enhance its aroma and creaminess.
Allergens
May contain sulfites (see label).
Lot / BBE
Indicated on the label.