La Sorgente

Melannurca Apple Liqueur

€20,00

The unmistakable scent of the Campana Annurca apple in an elegant and clean nectar: notes of ripe apple, natural freshness, never intrusive sweetness. Perfect for breakfast, as a dessert pairing...

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The story and serving suggestions

The unmistakable scent of the Campana Annurca apple in an elegant and clean nectar: notes of ripe apple, natural freshness, never intrusive sweetness. Perfect for breakfast, as a dessert pairing (panettone, dry pastries) or for creating non-alcoholic cocktails and "light" sparkling drinks from Vesuvius.

Why in Nero Vesuviano

We chose Melannurca La Sorgente because it tells the sweet-fruity side of the territory with a clear identity and contemporary taste: Campana raw material, clear sensory profile, versatility in the kitchen and in the glass — in full mineral, elegant, gourmet style.

Technical sheet:

Tasting notes

  • Color: golden yellow, bright.

  • Nose: ripe Annurca apple, hints of white flowers.

  • Palate: juicy, balance between sweetness and slight freshness; clean finish.

Quick ideas for use

  • "Sweet & light" toast: very cold, in a flute, alongside Panettone alla Crisommola.

  • Non-alcoholic Spritz: Melannurca + soda + ice + lemon zest.

  • Express coulis: reduce over low heat and drizzle over cheesecake/yogurt.

  • At the table: with almond shortbread, fruit tarts, fresh cheeses.

Brief technical sheet

  • Raw material: Annurca apple (Campana)

  • Format: Boxed bottle

  • Volume: 34°

  • Use: serve cold (6–8 °C)

Melannurca Apple Liqueur€20,00