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Nero Vesuviano
Nocillo - Casa Barone
€16,50
Una ricetta che unisce al mallo di noci del Vesuvio erbe aromatiche, caffè in grani e vino rosso del territorio vesuviano.
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The story and serving suggestions
The most authentic expression of Campania's tradition: intense aromas of green walnut, delicate spices, and subtle balsamic notes that blend with hints of bitter cocoa and roasted coffee. On the palate, it is full-bodied and enveloping, with balanced sweetness, a warm structure, and a long, harmonious finish that brings forth the full personality of the walnut husk.
An elegant and distinctive after-dinner drink, designed for those who appreciate deep and aromatically complex liqueurs.
In the glass
Serve neat at 12–16 °C in a small glass (tulip or snifter).
Perfect with 70% dark chocolate, dry pastries, dried fruit, and cocoa desserts.
Why Nero Vesuviano
Elegant and recognizable aromatic profile, great balance between sweetness and balsamic notes. A liqueur that precisely and characteristically tells the story of nocillo, perfectly in line with the mineral • elegant • gourmet style of the Nero Vesuviano selection.
Technical Data Sheet
Product: Il Nocillo Casa Barone – Walnut Liqueur
Producer: Casa Barone
Origin: Campania – Italy
Ingredients: Green walnut husk macerated in alcohol with sugar and 20 spices
Format: 500 ml
Alc/Vol: 40 % vol (see label)
Color & profile:
Dark amber; green walnut, spices, cocoa and coffee; persistent balsamic finish.
Serving:
12–16 °C, small glass; ideal neat or mixed.
Allergens:
Contains tree nuts (walnut)
Storage:
Store away from light and heat sources. Close tightly after opening.
Nocillo - Casa Barone€16,50
